What beer are we drinking today
Re: What beer are we drinking today
Can I just reiterate that UINTA Hop Nosh is delicous?!
I never knew no Godfather. I got my own family, Senator."
Re: What beer are we drinking today
I bet that would go well with my breakfast scrapple.thatsmell wrote:Can I just reiterate that UINTA Hop Nosh is delicous?!
Re: What beer are we drinking today
Breakfast?
Have the Grapefruit or Tangerine HopNosh!
Have the Grapefruit or Tangerine HopNosh!
I never knew no Godfather. I got my own family, Senator."
Re: What beer are we drinking today
Have had these for breakfast a few times. A nice Saturday 10:45 am brew!
Stone Delicious
https://www.stonebrewing.com/beer/year- ... icious-ipa
Stone Delicious
https://www.stonebrewing.com/beer/year- ... icious-ipa
-
- Posts: 174
- Joined: Sat Aug 04, 2018 7:28 pm
Re: What beer are we drinking today
Jack's Abbey, House Lager. Nice little Helles. Brewed in Framingham, the Mecca.
"Dear Naps. Sorry I was such a jerk to you when I was a kid"
- youthathletics
- Posts: 16039
- Joined: Mon Jul 30, 2018 7:36 pm
Re: What beer are we drinking today
Scrapple.....now you're talking! Scrapple and an over easy egg on toast....so good.richard wrote:
I bet that would go well with my breakfast scrapple.
A fraudulent intent, however carefully concealed at the outset, will generally, in the end, betray itself.
~Livy
“There are two ways to be fooled. One is to believe what isn’t true; the other is to refuse to believe what is true.” -Soren Kierkegaard
~Livy
“There are two ways to be fooled. One is to believe what isn’t true; the other is to refuse to believe what is true.” -Soren Kierkegaard
-
- Posts: 34398
- Joined: Mon Jul 30, 2018 12:10 pm
Re: What beer are we drinking today
Post Shift is my favorite. Might be my favorite American Pilsner.Oldbarndog wrote:Jack's Abbey, House Lager. Nice little Helles. Brewed in Framingham, the Mecca.
“I wish you would!”
Re: What beer are we drinking today
I found a butcher just south of Gettysburg, Rettland Farms, who had bacon scrapple and duck scrapple. Really great stuff.youthathletics wrote:Scrapple.....now you're talking! Scrapple and an over easy egg on toast....so good.richard wrote:
I bet that would go well with my breakfast scrapple.
After reading smelly post it occurred to me that beer would be a great " pairing".
-
- Posts: 2204
- Joined: Wed Aug 29, 2018 11:32 am
- Location: Niagara Frontier
Re: What beer are we drinking today
America’s biggest brewers by decade. The first beer I was introduced to at home was Schlitz. They changed their formula in the 80’s and dropped from the charts in no time.
https://vinepair.com/articles/chart-big ... ca-decade/
https://vinepair.com/articles/chart-big ... ca-decade/
Last edited by ardilla secreta on Wed Nov 14, 2018 9:42 am, edited 2 times in total.
- youthathletics
- Posts: 16039
- Joined: Mon Jul 30, 2018 7:36 pm
Re: What beer are we drinking today
That is what I drink when we have upside-down dinner on occasion. Eggs, rosemary & garlic roasted red potatoes, scrapple, and a beer. Bet I know what you are having tonight....richard wrote:I found a butcher just south of Gettysburg, Rettland Farms, who had bacon scrapple and duck scrapple. Really great stuff.youthathletics wrote:Scrapple.....now you're talking! Scrapple and an over easy egg on toast....so good.richard wrote:
I bet that would go well with my breakfast scrapple.
After reading smelly post it occurred to me that beer would be a great " pairing".
I like my scrapple with a bit of a crunch, so I slice it about 5/16" and let it go a bit long before the flip.
A fraudulent intent, however carefully concealed at the outset, will generally, in the end, betray itself.
~Livy
“There are two ways to be fooled. One is to believe what isn’t true; the other is to refuse to believe what is true.” -Soren Kierkegaard
~Livy
“There are two ways to be fooled. One is to believe what isn’t true; the other is to refuse to believe what is true.” -Soren Kierkegaard
Re: What beer are we drinking today
this is right and trueyouthathletics wrote:I like my scrapple with a bit of a crunch, so I slice it about 5/16" and let it go a bit long before the flip.
STILL somewhere back in the day....
...and waiting/hoping for a tinfoil hat emoji......
...and waiting/hoping for a tinfoil hat emoji......
Re: What beer are we drinking today
Cheers!
- Attachments
-
- Cheers to hockey!
- 88C68BD1-0251-4E8D-ABD4-400D70EA7447.jpeg (124.59 KiB) Viewed 3857 times
-
- Posts: 174
- Joined: Sat Aug 04, 2018 7:28 pm
Re: What beer are we drinking today
Greater Good - Pulp Daddy, NE IPA
"Dear Naps. Sorry I was such a jerk to you when I was a kid"
Re: What beer are we drinking today
Really, really good....
- Attachments
-
- upload_7dgjOm-medium.png (104.76 KiB) Viewed 3844 times
- cradleandshoot
- Posts: 15695
- Joined: Fri Oct 05, 2018 4:42 pm
Re: What beer are we drinking today
Watching the Buffalo Bills today with Yuengling Black and Tan, shrimp cocktail and my wife made some crab cakes. I don't really care that much if my Bills win or lose. The snacks will make the entire game a winner for all of us.
We don't make mistakes, we have happy accidents.
Bob Ross:
Bob Ross:
-
- Posts: 34398
- Joined: Mon Jul 30, 2018 12:10 pm
Re: What beer are we drinking today
Are those crabs Asian? Just ribbing you. Enjoy the crabs..Swap out the Yuengling for Augustiner....I am drinking that today.cradleandshoot wrote:Watching the Buffalo Bills today with Yuengling Black and Tan, shrimp cocktail and my wife made some crab cakes. I don't really care that much if my Bills win or lose. The snacks will make the entire game a winner for all of us.
“I wish you would!”
Re: What beer are we drinking today
Ack. My kingdom for crab cakes! Enjoy the game!cradleandshoot wrote:Watching the Buffalo Bills today with Yuengling Black and Tan, shrimp cocktail and my wife made some crab cakes. I don't really care that much if my Bills win or lose. The snacks will make the entire game a winner for all of us.
- ChairmanOfTheBoard
- Posts: 967
- Joined: Tue Jan 30, 2018 8:40 pm
- Location: Having a beer with CWBJ in Helsinki, Finland
Re: What beer are we drinking today
DD-Tech wrote:Cheers!
ddt- nice tree!
There are 29,413,039 corporations in America; but only one Chairman of the Board.
Re: What beer are we drinking today
thanks frank! she is a real beauty this year!ChairmanOfTheBoard wrote:DD-Tech wrote:Cheers!
ddt- nice tree!
Re: What beer are we drinking today
Saw this on 60 Minutes, gotta be one of the coolest places on Earth.
https://www.youtube.com/watch?v=GyAA_ssSu2I
Islay's distilleries
Islay is one of five whisky distilling localities and regions in Scotland whose identity is protected by law.[128] There are eight active distilleries and the industry is the island's second largest employer after agriculture.[129][130] Those on the south of the island produce malts with a very strong peaty flavour, considered to be the most intensely flavoured of all whiskies. From east to west they are Ardbeg, Lagavulin, and Laphroaig. On the north of the island Bowmore, Bruichladdich, Caol Ila and Bunnahabhain are produced, which are substantially lighter in taste.[131][132] Kilchoman is a microdistillery opened in 2005 toward the west coast of the Rinns.[133]
Lagavulin distillery
The oldest record of a legal distillery on the island refers to Bowmore in 1779 and at one time there were up to 23 distilleries in operation.
https://en.wikipedia.org/wiki/Islay
Those boys are all about it, take their whisky pretty seriously.
Should go hang with those lads for a week or so, a fan. Write the whole thing off as a business expense.
https://www.youtube.com/watch?v=GyAA_ssSu2I
Islay's distilleries
Islay is one of five whisky distilling localities and regions in Scotland whose identity is protected by law.[128] There are eight active distilleries and the industry is the island's second largest employer after agriculture.[129][130] Those on the south of the island produce malts with a very strong peaty flavour, considered to be the most intensely flavoured of all whiskies. From east to west they are Ardbeg, Lagavulin, and Laphroaig. On the north of the island Bowmore, Bruichladdich, Caol Ila and Bunnahabhain are produced, which are substantially lighter in taste.[131][132] Kilchoman is a microdistillery opened in 2005 toward the west coast of the Rinns.[133]
Lagavulin distillery
The oldest record of a legal distillery on the island refers to Bowmore in 1779 and at one time there were up to 23 distilleries in operation.
https://en.wikipedia.org/wiki/Islay
Those boys are all about it, take their whisky pretty seriously.
Should go hang with those lads for a week or so, a fan. Write the whole thing off as a business expense.